Acerola extract

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Acerola extract
Posting date : Nov 26, 2012
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30-
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Acerola extract Products Class: plant extract Latin name: Malpighia glabra L. Specification: 20% polyphenol, 50%VC, 10:1, 20:1 Actions: Its fruit is eaten freshly and is made into jam, preserves, juice, jelly and mixed beverage. It has an adjuvant effect on dysentery, diarrhea, liver disease. The package: 2.5 kg/bag, double vacuum packing inside, 25 kg/carton or according to customer requirement. Natural Acerola Cherry Extract English name: Acerola Cherry Extract Latin name: Malpighia glabra L. Plant part used: Fruit Specification: 20% polyphenol, 50% Vitamin C Function: 1). Application in Food Supplement Acerola powder has been used to help diarrhea, dysentery, and liver issues, as well as combat free radicals and strengthen the immune system with its high levels of Vitamin C, and it also can be used as a nutritive because it contains many other vitamins and minerals 2). Application in Cosmetics Acerola first appeared in Japanese skin care products at least five years ago. Niche skin care brands have started incorporating it into their facial care products for its Vitamin C rich properties. And it can also be found in hair care and cosmetics. * Storage: Store in cool & dry area, keep away from the direct light and heat. Shelf life: Two years in proper storage. Packing: 25 KG / fiberboard drum or as the customer's request

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