D-(+)-Trehalose

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D-(+)-Trehalose
Posting date : Jan 06, 2011
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30-
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D-(+)-Trehalose Molecular Formula: C12H22O11 Molecular Weight: 342.30 CAS: 99-20-7 Appearance: White crytallized powder Uses:Trehalose is a naturally occurred disaccharide and was first discovered in a bacterium grown on rye by Wiggers in 1832. The research followed indicated that trehalose exists widely in nature, mostly in plants and microorganism, such as eatable mushroom, seaweed, legumes, shrimp, brewers and fermented yeast foods in daily life. Contact person:Miki E_mail:zbexporting01@gmail.com MSN:mengshuwang2010@hotmail.com

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