AppearanceWhite or straw yellow powder.Character and applicationMake the dough touched soft, flexible, smooth, easy to operate; Can improve the proofing activity obviously, Have the good expanding act…
Good partner for deck oven, speed up to wake up the dough. Different size will be match for difference bakery shop's request. Temperature and humidity can be adjustable, dough wake up more perfectly, …
ProoferFermentation DescriptionJoint construction design,easy to install and save spaces when deliver. 2. Temperature range is 0-50℃, humidity range is 0-99%.Proofer features:1. Joint construction des…
Automated Production Line System Mini French Bread Production Line Mini French bread is an important snack and play an important role in . A range of unit machines combin…
Classic Bread Pillow with Zero Pressure Neck ProtectionMemory Foam Pillow DetailsThe pillow core is soft and not collapsed, comfortable and full, 50D density memory foam, 3 seconds slow rebound, can a…
Product Name: Glucose Oxidase Zymopan BGO5000
Description:An oxidazing enzyme preparation for use in cereal food as dough/bread improver or the treatment of flours or in other food processing, wh…
BREAD IMPROVER
Appearance
While or straw yellow powder.
Character and application
Make the dough touched soft, flexible, smooth, easy to operate; Can improve the proofing activity obviously, Hav…
Distilled Monoglyceride(DMG)
Chemical structure:
Characters:
Ivory powder or granular solid, it can be dispersed into the hot water, can be dissolved into the ethanol and hot grease. It is a non-…
Polyglycerol polyricinoleate(PGPR)
Chemical structure:
Characters:
Yellow viscous liquid, insoluble in cold water and ethanol, soluble in hot grease, non-ionic water-oil emulsifier…
Appearance
While or straw yellow powder.
Character and application
Make the dough touched soft, flexible, smooth, easy to operate; Can improve the proofing activity obviously, Have the good expan…
Succinylated Monoglycerides(SMG)
Chemical structure:
Characters:
White powder, insoluble in cold water, can be dispersed in hot water and hot grease. Applications:
Have the fun…
Citric Acid Esters of Mono-and Diglycerides (CITREM)
Chemical Structure
Characters:
Ivory white powder, soluble in water, dispersible in hot water and fat
Application:
Have the function…
ECROBOT CO., Ltd, Business Registration Number : 220-88-71747, CEO J.W.Park, TEL : +82-2-552-7676, E-mail : E-mail : Contact us Address : (Hwanghwa B/D 11F, Yeoksam-dong)320, Gangnam-daero, Gangnam-gu, Seoul, South Korea