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Slow Juice Extractor(Vertical Screw Type)
Jul 13 2016
Vertical and Screw Type Slow Juice Extractor !   Product Features 1. MCRS technologyMCRS(Mutual Counter Rotation System) does not cause friction or impact on the ingredient, and k…
HS-CODE : -
Category :
Mac Technology Co., Ltd.
Korea, South [KR]
Scince 0
Free Member
Green Power Slow Juicer_Juice Extractor (Twin Gear Type)
Jul 13 2016
Product Description * Easy to assemble and disassemble * Easy to regulate the caps * Easy to clean * Small space needed * Juicing from pine needles, wheatgrass and barley grass * S…
HS-CODE : -
Category :
Mac Technology Co., Ltd.
Korea, South [KR]
Scince 0
Free Member
Green tea extract
Nov 28 2014
Assay: Green tea extract 98% Tea Polyphenols 80% Tea Catechins 50%EGCG 0.5%Caffeine    Appearance: Light yellow Powder&nb…
HS-CODE : 2938-90
Category : | Organic chemicals | Glycosides natural or re | Glycosides other than ru
Xi'an Green Biotechnique...
China [CN]
Scince 2006
Free Member
Nettle root extract
Nov 14 2014
Botanical source: Urtica cannabina L. Ingredient: Silica Acid Specification:1% Analytical Method: UV Appearance: Yellow-brown Powder     Functi…
HS-CODE : 1302-19
Category : | Lac gums resins and othe | Vegetable saps and extra | Vegetable saps & extract
DaXingAnLing Lingonberry...
China [CN]
Scince 0
Free Member
Rhodiola rosea Extract
Nov 14 2014
Botanical source: Rhodiola rosea Ingredient: Salidroside Specification: 1%, 2%, 3% Analytical Method: HPLC Appearance: brownish red powder Function: 1. Salidroside will improve imm…
HS-CODE : 1302-19
Category : | Lac gums resins and othe | Vegetable saps and extra | Vegetable saps & extract
DaXingAnLing Lingonberry...
China [CN]
Scince 0
Free Member
Wolfberry Extract
Nov 14 2014
Botanical source: Lycium Barbarum L. Ingredient: Polysaccharides Specification: 40%, 50% Analytical Method: UV Appearance:Light brown fine powder Function: 1. Wolfberry extract can…
HS-CODE : 1302-19
Category : | Lac gums resins and othe | Vegetable saps and extra | Vegetable saps & extract
DaXingAnLing Lingonberry...
China [CN]
Scince 0
Free Member
Dan-Shen Extract
Nov 14 2014
Botanical source: Salvia miltiorrhiza bunge Ingredient: Tanshinone IIA + Salvianolic acid B Specification: 8%+0.4%, 7%+0.3% Analytical Method: HPLC Appearance: Light brown fine powder …
HS-CODE : 1302-19
Category : | Lac gums resins and othe | Vegetable saps and extra | Vegetable saps & extract
DaXingAnLing Lingonberry...
China [CN]
Scince 0
Free Member
Angelica sinensis Extract
Nov 14 2014
Botanical source: Radix Angelicae Sinensis Ingredient: ligustilide Specification: 1% Analytical Method: HPLC Appearance:Yellow Brown powder Light brown fine powder Function: 1.C…
HS-CODE : 1302-19
Category : | Lac gums resins and othe | Vegetable saps and extra | Vegetable saps & extract
DaXingAnLing Lingonberry...
China [CN]
Scince 0
Free Member
Horsetail Extract
Nov 14 2014
Latin name: Equisetum Arvense L. Part Used: Whole herb Appearance: Brown-yellow fine powder Active Ingredients: Silica acid  Specification: Silica 7% 10% UV…
HS-CODE : 1302-19
Category : | Lac gums resins and othe | Vegetable saps and extra | Vegetable saps & extract
DaXingAnLing Lingonberry...
China [CN]
Scince 0
Free Member
White Kidney Bean Extract powder
Nov 14 2014
Botanical Source: Seed of Phaseolus vulgaris L. Appearance: Grey-White powder Specification: Phaseolin 1% 2% 10:1 HPLC Package: Packed in paper-drums and two plastic-bags inside. …
HS-CODE : 1302-19
Category : | Lac gums resins and othe | Vegetable saps and extra | Vegetable saps & extract
DaXingAnLing Lingonberry...
China [CN]
Scince 0
Free Member
Boswelia Serrata extract
Nov 14 2014
Appearance: Light yellow powder Botanical Source: Cartesian frankincense tree resin olive branch plants Specification: Boswellic Acid  65% 90% Test method: Titration …
HS-CODE : 1302-19
Category : | Lac gums resins and othe | Vegetable saps and extra | Vegetable saps & extract
DaXingAnLing Lingonberry...
China [CN]
Scince 0
Free Member
Mulberry leaf Extract
Nov 14 2014
Plant Source: Mulberry Leaves Appearance: Brown yellow Powder Drying Method: Spray drying Particle Size: 100% through 80 mesh Active Ingredient: 1-Deoxynojirimycin(1-DNJ) Specificatio…
HS-CODE : 1302-19
Category : | Lac gums resins and othe | Vegetable saps and extra | Vegetable saps & extract
DaXingAnLing Lingonberry...
China [CN]
Scince 0
Free Member
Fucus Plant Extract
Nov 14 2014
Latin Name: Fucus vesiculosus L Appearance: Greenish black powder Active ingredient: Iodine 0.1% Specification: 5:1, 0.1%, 0.3% UV Packaging: 1kg/foil bag (…
HS-CODE : 1302-19
Category : | Lac gums resins and othe | Vegetable saps and extra | Vegetable saps & extract
DaXingAnLing Lingonberry...
China [CN]
Scince 0
Free Member
Ginger Extract
Nov 14 2014
Appearance: Brown fine Powder Active ingredient: Gingerols Part of used: Rootstock Specification: Gingerols 5% HPLC Function: Ginseng extract powder with the function of anti-oxida…
HS-CODE : 1302-19
Category : | Lac gums resins and othe | Vegetable saps and extra | Vegetable saps & extract
DaXingAnLing Lingonberry...
China [CN]
Scince 0
Free Member
Cocoa seed extract
Nov 14 2014
Latin Name: Theobroma cacao L. Appearance: Light chocolate fine powder Specification: Theobromine 10% 20%; Polyphenols 40% Test method: HPLC Part of used: Seed Packing: Packed in pape…
HS-CODE : 1302-19
Category : | Lac gums resins and othe | Vegetable saps and extra | Vegetable saps & extract
DaXingAnLing Lingonberry...
China [CN]
Scince 0
Free Member
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