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Soya Protein Isolated(SUN-PRO950)
Mar 02 2010
Description: SUN-PRO950 is a soy protein produced from the finest NON-GMO raw materials that is gathered from northeast China. It is widely used as a kind of food additive because of its nutritional …
HS-CODE : 19-
Category : | Preparations of cereals
Qingdao Sunberly Interna...
China [CN]
Scince 0
Free Member
ISOLATED RS232 TO RS422/485
Jan 08 2010
Manufacturer: ADVANTECH Order Code: 1702764 Manufacturer Part No: ADAM-4520-D2E RoHS : TBA ISOLATED RS232 TO RS422/485
HS-CODE : 84-
Category : | Nuclear reactors boilers
Vanko Technological(Wuha...
China [CN]
Scince 0
Free Member
isolate switch,changeover switch,transfer swtich
Nov 27 2009
isolate switch,changeover switch,transfer swtich Place of Origin Zhejiang, China Brand Name OURVIS Model Number OVGL Max. Current 3150A Max. Voltage 690V Ampere 16A---3200A Main Market…
HS-CODE : 85-
Category : | Electrical machinery and
Ourvis Electronic co.,Lt...
China [CN]
Scince 0
Free Member
isolate switch,change over switch,transfer swtich
Nov 27 2009
isolate switch,change over switch,transfer swtich Place of Origin Zhejiang, China Brand Name OURVIS Model Number OVGL Max. Current 3150A Max. Voltage 690V Ampere 16A---3200A Main Marke…
HS-CODE : 85-
Category : | Electrical machinery and
Ourvis Electronic co.,Lt...
China [CN]
Scince 0
Free Member
Isolated Soy Protein
Oct 16 2009
Isolated Soy Protein for blending ingredients of low temperature meat product. This type of Isolated Soy Protein, ISP520 is widely used for all kinds of meat blending ingredientd due to excellent com…
HS-CODE : S08-
Category : |
PINGDINGSHAN TIANJING PL...
China [CN]
Scince 0
Free Member
ISP510 Injection Isolated Soy Protein
Oct 16 2009
ISP510 Injection Isolated Soy Protein: This type of Isolated Soy Protein, ISP510 is widely applied to ham, roast meat, fish food and frozen food due to excellent solution and permeability and has occ…
HS-CODE : S08-
Category : |
PINGDINGSHAN TIANJING PL...
China [CN]
Scince 0
Free Member
Injection Soy Protein Isolate
Oct 16 2009
Injection Soy Protein Isolate: It also has strong dispersibility and solibility. Its protein can be fully evenly infiltrate into muscle tissue, and enhance water retention property and oil holding c…
HS-CODE : S08-
Category : |
PINGDINGSHAN TIANJING PL...
China [CN]
Scince 0
Free Member
Dispersed Soy Protein Isolate
Oct 16 2009
Dispersed Soy Protein Isolate: It has stronger dispersibility, which could not only improve protein content, but also optimize the taste of food, be benefit for the enhancement of human body immunity.
HS-CODE : S08-
Category : |
PINGDINGSHAN TIANJING PL...
China [CN]
Scince 0
Free Member
ISP930 Emulsion Isolated Soy Protein
Oct 16 2009
ISP930 Emulsion Isolated Soy Protein: With strong emulsion feature, ISP930 is widely used in high temperature meat product.
HS-CODE : S08-
Category : |
PINGDINGSHAN TIANJING PL...
China [CN]
Scince 0
Free Member
ISP920 Fast Water Absoption Isolated Soy Protein
Oct 16 2009
ISP920 Fast Water Absoption Isolated Soy Protein: With the feature of high gelling ability and fast and strong water absoption ability, ISP920 is widely appied to many kind of meat product.
HS-CODE : S08-
Category : |
PINGDINGSHAN TIANJING PL...
China [CN]
Scince 0
Free Member
ISP910 Tumbing Isolate Soy Protein
Oct 16 2009
ISP910 Tumbing Isolate Soy Protein: With the feature of high gelling ability and emulsion ability, strong water retention ability, ISP910 is widely used in juicy meat product.
HS-CODE : S08-
Category : |
PINGDINGSHAN TIANJING PL...
China [CN]
Scince 0
Free Member
Emulsion Soy Protein Isolate
Oct 16 2009
It’s a kind of food additive which contains high percentage of protein used in food manufacturing. It has the feature of strong emulsafication, its gel and high stickiness can provent the fragmentatio…
HS-CODE : S08-
Category : |
PINGDINGSHAN TIANJING PL...
China [CN]
Scince 0
Free Member
Isolated Soy Protein Dispersed Type ISPRO610
Oct 16 2009
Characteristic: Easily dispersible in water, excellent dispersion stability, moderate viscosity, bland taste and smells. Representative Application: flour product, health food, bakery food…
HS-CODE : S08-
Category : |
PINGDINGSHAN TIANJING PL...
China [CN]
Scince 0
Free Member
Isolated Soy Protein Type ISPRO930
Oct 16 2009
Characteristic: Extremely high emulsion, Function 1:4:4 Representative Application: Special required emulsion and high temperature and high pressure trea…
HS-CODE : S08-
Category : |
PINGDINGSHAN TIANJING PL...
China [CN]
Scince 0
Free Member
Isolated Soy Protein Type ISPRO920
Oct 16 2009
Characteristic: High gelling ability, Absorb water quickly, Strong water absorption. Gelling is firm. Water retention capacity and gelling elasticity is comparatively weak. …
HS-CODE : S08-
Category : |
PINGDINGSHAN TIANJING PL...
China [CN]
Scince 0
Free Member
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