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PREPARED FOODSTUFFS > Residues and waste from the food industr...
HS-CODE : 23
  • 2301-Flours meals and pellets of meat or meat...
  • 2302-Bran sharps and other residues whether o...
  • 2303-Residues of starch manufacture and simil...
  • 2304-Oil-cake and other solid residues whethe...
  • 2305-Oil-cake and other solid residues whethe...
  • 2306-Oil-cake and other solid residues whethe...
  • 2307-Wine lees argol.
  • 2308-Vegetable materials and vegetable waste ...
  • 2309-Preparations of a kind used in animal fe...
    • Products 1,757 Result
    turmeric p.e /curcuma longa extract
    Nov 18 2011
    turmeric p.e /curcuma longa extract
    HS-CODE : 23-
    Category : PREPARED FOODSTUFFS | Residues and waste from
    Huzhou Llilly Biology Te...
    China [CN]
    Scince 0
    Free Member
    horsetail p.e
    Nov 18 2011
    horsetail p.e
    HS-CODE : 23-
    Category : PREPARED FOODSTUFFS | Residues and waste from
    Huzhou Llilly Biology Te...
    China [CN]
    Scince 0
    Free Member
    burdok root p.e
    Nov 18 2011
    burdok root p.e
    HS-CODE : 23-
    Category : PREPARED FOODSTUFFS | Residues and waste from
    Huzhou Llilly Biology Te...
    China [CN]
    Scince 0
    Free Member
    fructus rosae P.E
    Nov 18 2011
    fructus rosae P.E
    HS-CODE : 23-
    Category : PREPARED FOODSTUFFS | Residues and waste from
    Huzhou Llilly Biology Te...
    China [CN]
    Scince 0
    Free Member
    white kidney bean extract
    Nov 18 2011
    white kidney bean extract
    HS-CODE : 23-
    Category : PREPARED FOODSTUFFS | Residues and waste from
    Huzhou Llilly Biology Te...
    China [CN]
    Scince 0
    Free Member
    hawthorn P.E
    Nov 18 2011
    hawthorn P.E
    HS-CODE : 23-
    Category : PREPARED FOODSTUFFS | Residues and waste from
    Huzhou Llilly Biology Te...
    China [CN]
    Scince 0
    Free Member
    YINGHENG liquid complex enzyme ---- PML
    Oct 26 2011
    YINGHENG liquid complex enzyme --PML 1. PML is a liquid enzyme, its ingredients includes xylanase,β-mannanase. 2. It can eliminate feed anti-nutritive factors of soybeen meal-corn diets. …
    HS-CODE : 23-
    Category : PREPARED FOODSTUFFS | Residues and waste from
    Jiangmen Yingheng Bio-Te...
    China [CN]
    Scince 0
    Free Member
    YINGHENG non-starch polysaccharide enzyme ----NSP enzyme
    Oct 26 2011
    YINGHENG non-starch polysaccharide enzyme ----NSP enzyme 1. Reduce the viscosity of chyme, thereby promoting the release of effective substances. 2. Enhance the activity of endogenous digestive en…
    HS-CODE : 23-
    Category : PREPARED FOODSTUFFS | Residues and waste from
    Jiangmen Yingheng Bio-Te...
    China [CN]
    Scince 0
    Free Member
    YIHGHENG β-mannanase --- ME
    Oct 26 2011
    YIHGHENG β-mannanase --- ME ME is an enzyme preparation produced using a strain of Trichoderma reesei by submerged culture. Its β-mannanase is not less than 30000U/g. It can degrade β-mannan of…
    HS-CODE : 23-
    Category : PREPARED FOODSTUFFS | Residues and waste from
    Jiangmen Yingheng Bio-Te...
    China [CN]
    Scince 0
    Free Member
    mini e cigarette 510 with 180mah battery
    Oct 25 2011
    Features Model:510 Equal to traditional cigarette:10pcs Battery capacity:180mAh Charging voltage:4.2V Full battery can keep for:300puffs Product size::Length:112mm Diam:9.2mm Puffs for each car…
    HS-CODE : 23-
    Category : PREPARED FOODSTUFFS | Residues and waste from
    Shenzhen Lots Technology...
    China [CN]
    Scince 0
    Free Member
    alpha-methyl cinnamaldehyde
    Nov 17 2011
    alpha-methyl cinnamaldehyde CAS#: 101-39-3 M.F.: C10H10O M.W.: 146.19 Assay: 97% min Specific gravity: 1.047 g/cm3 Boiling point: 148-149 (centigrade) Refraction index: 1.605-1.607 …
    HS-CODE : 23-
    Category : PREPARED FOODSTUFFS | Residues and waste from
    Wuhan Yuancheng Technolo...
    China [CN]
    Scince 0
    Free Member
    Melamine ELISA Kit
    Nov 11 2011
    Product Description REAGEN™Melamine ELISA Test Kit is a competitive enzyme immunoassay for the quantitative analysis of melamine in milk, milk powder, infant formula, meat, fish, feed, chocolate and …
    HS-CODE : 23-
    Category : PREPARED FOODSTUFFS | Residues and waste from
    REAGEN LLC
    United States [US]
    Scince 0
    Free Member
    nutrition spirulina powder
    Jan 05 2012
    Description: Appearance: Fine green powder Ingredients declaration: 100% spirulina powder Specifications: Taste: mild like seaweed Water: max 12% Ash: max 10% Mesh size: 80mesh Protein: M…
    HS-CODE : 23-
    Category : PREPARED FOODSTUFFS | Residues and waste from
    Jiangxi Sanda King Dnarm...
    China [CN]
    Scince 0
    Free Member
    organic spirulina platensis powder
    Jan 05 2012
    Description: Appearance: Fine green powder Ingredients declaration: 100% spirulina powder Specifications: Taste: mild like seaweed Water: max 12% Ash: max 10% Mesh size: 80mesh Protein: M…
    HS-CODE : 23-
    Category : PREPARED FOODSTUFFS | Residues and waste from
    Jiangxi Sanda King Dnarm...
    China [CN]
    Scince 0
    Free Member
    capsanthin
    Oct 17 2011
    Description: Capsanthin is made from high-quality red Paprika through a series of dry, crush, extract and saponification. Our manufacturing procedure runs in accordance with the requirements of N…
    HS-CODE : 23-
    Category : PREPARED FOODSTUFFS | Residues and waste from
    Qingdao Zhongren Zhiye B...
    China [CN]
    Scince 0
    Free Member
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