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Home > Product > PREPARED FOODSTUFFS > | Beverages spirits and vi
PREPARED FOODSTUFFS > Beverages spirits and vinegar
HS-CODE : 22
  • 2201-Waters including natural or artificial m...
  • 2202-Waters including mineral waters and aera...
  • 2203-Beer made from malt.
  • 2204-Wine of fresh grapes including fortified...
  • 2205-Vermouth and other wine of fresh grapes ...
  • 2206-Other fermented beverages (for example c...
  • 2207-Undenatured ethyl alcohol of an alcoholi...
  • 2208-Undenatured ethyl alcohol of an alcoholi...
  • 2209-Vinegar and substitutes for vinegar obta...
    • Products 2,305 Result
    Ginger juice
    Mar 09 2013
    Brix:≥2.0 Acidity:0.05-0.35 B/A Ratio:≥5.7 Pulp content: PH Value:4.5-6.5 Color:Original …
    HS-CODE : 22-
    Category : PREPARED FOODSTUFFS | Beverages spirits and vi
    Beihai Baiguoyuan Juice ...
    China [CN]
    Scince 0
    Free Member
    Cucumber juice
    Mar 09 2013
    Brix:≥2.0 Acidity:≤0.3(%) B/A Ratio: Pulp content: PH Value:≤5.0 Color:Original L…
    HS-CODE : 22-
    Category : PREPARED FOODSTUFFS | Beverages spirits and vi
    Beihai Baiguoyuan Juice ...
    China [CN]
    Scince 0
    Free Member
    Corn Puree concentrate
    Mar 09 2013
    Brix:15.0+/-1.0 Acidity:0.10-0.40 B/A Ratio:35.0-160.0 Pulp content: PH Value:4.0-7.0 Color:yellow…
    HS-CODE : 22-
    Category : PREPARED FOODSTUFFS | Beverages spirits and vi
    Beihai Baiguoyuan Juice ...
    China [CN]
    Scince 0
    Free Member
    Banana puree concentrate
    Mar 09 2013
    Brix:22.0+/-1.0 Acidity:0.2-0.8 B/A Ratio:26.0-115.0 Pulp content: PH Value:2.0-5.0 Color:yellow …
    HS-CODE : 22-
    Category : PREPARED FOODSTUFFS | Beverages spirits and vi
    Beihai Baiguoyuan Juice ...
    China [CN]
    Scince 0
    Free Member
    Lychee puree concentrate
    Mar 09 2013
    Brix:28.0+/-1.0 Acidity:0.2-1.0 B/A Ratio:27.0-145.0 Pulp content:6.5-25 PH Value:3.5-5.5 Color:Cream to Cream y…
    HS-CODE : 22-
    Category : PREPARED FOODSTUFFS | Beverages spirits and vi
    Beihai Baiguoyuan Juice ...
    China [CN]
    Scince 0
    Free Member
    Papaya puree concentrate
    Mar 09 2013
    Brix:24.0+/-1.0 Acidity:0.25-0.65(%) B/A Ratio:35.0-100.0 Pulp content: PH Value:2.5-4.5 Color:Orange to re…
    HS-CODE : 22-
    Category : PREPARED FOODSTUFFS | Beverages spirits and vi
    Beihai Baiguoyuan Juice ...
    China [CN]
    Scince 0
    Free Member
    Mango
    Mar 09 2013
    Brix:28.0+/-1.0 Acidity:1.0-4.0(%) B/A Ratio:6.0-29.0 Pulp content: PH Value:2.5-4.5 Color:Yellow…
    HS-CODE : 22-
    Category : PREPARED FOODSTUFFS | Beverages spirits and vi
    Beihai Baiguoyuan Juice ...
    China [CN]
    Scince 0
    Free Member
    Passion fruit juic concentrate
    Mar 09 2013
    Brix:50.0+/-1.0 Acidity:6.0-16.0(%) B/A Ratio:3.0-8.5 Pulp content:8.0-16.0(%) PH Value:2.0-4.0 …
    HS-CODE : 22-
    Category : PREPARED FOODSTUFFS | Beverages spirits and vi
    Beihai Baiguoyuan Juice ...
    China [CN]
    Scince 0
    Free Member
    Sugar cane juice concentrate
    Mar 09 2013
    Brix:60.0+/-1.0 Acidity:0.10-0.30(%) B/A Ratio:196.0-610.0 Pulp content: PH Value:4.5-7.0 …
    HS-CODE : 22-
    Category : PREPARED FOODSTUFFS | Beverages spirits and vi
    Beihai Baiguoyuan Juice ...
    China [CN]
    Scince 0
    Free Member
    Pineapple juice concentrate
    Mar 09 2013
    Brix:60.0+/-1.0 Acidity:1.5-4.9(%) B/A Ratio:12.0-41.0 Pulp content:1.0-11.0(%) PH Value:3.2-4.2 Col…
    HS-CODE : 22-
    Category : PREPARED FOODSTUFFS | Beverages spirits and vi
    Beihai Baiguoyuan Juice ...
    China [CN]
    Scince 0
    Free Member
    titanium bar
    Mar 05 2013
    Grade: Gr1 Gr2 Gr3 Gr4 Gr5(6Al-4V) Gr7 Gr9 Gr12 6Al-4V ELI Standards:ASTM B348, ASTM F136, AMS 4928, ASTM F67,MIL T-9047,GB/T2965 Size (mm): As order
    HS-CODE : 22-
    Category : PREPARED FOODSTUFFS | Beverages spirits and vi
    BAOJI BOYUANTAI TITANIUM...
    China [CN]
    Scince 0
    Free Member
    Pasta maker
    Feb 28 2013
    Automatic Pasta Maker Item No.:PM1001 Power: 80W Material: ABS,PE CE GS ROHS APPROVA All FDA-approved materials for food contact Compact and lightweight with powerful motor With automatic P…
    HS-CODE : 22-
    Category : PREPARED FOODSTUFFS | Beverages spirits and vi
    Hiking electronic
    China [CN]
    Scince 0
    Free Member
    red kojic rice
    Feb 01 2013
    1. One of Chinese Traditional Food Coloring since 1000 years ago 2. Made of Rice, Microbial agents and Water, without any chemical additives 3. We use our local high quality Yellow Rivier Rice for …
    HS-CODE : 22-
    Category : PREPARED FOODSTUFFS | Beverages spirits and vi
    Wuhan Jiacheng Biotechno...
    China [CN]
    Scince 0
    Free Member
    red kojic rice
    Feb 01 2013
    1. One of Chinese Traditional Food Coloring since 1000 years ago 2. Made of Rice, Microbial agents and Water, without any chemical additives 3. We use our local high quality Yellow Rivier Rice for …
    HS-CODE : 22-
    Category : PREPARED FOODSTUFFS | Beverages spirits and vi
    Wuhan Jiacheng Biotechno...
    China [CN]
    Scince 0
    Free Member
    Syrup Preparation Tank
    Jan 22 2013
    This equipment is an assistant part for carbonation water and wine on beverage filling line. It is used to mix syrup and other kind of liquid. It is made of super stainless steel. It has nice outlook,…
    HS-CODE : 22-
    Category : PREPARED FOODSTUFFS | Beverages spirits and vi
    Gongda Machine Co.,Ltd S...
    China [CN]
    Scince 0
    Free Member
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