Vegetarian Meat Production Line
Soya Protein/Fiber Protein Production Line
Vegetarian meat is a kind of vegetarian diet, which has the similar flavor and organizational taste&nb…
Soybean protein is the globulin defatted soybean meal into silky protein and protein fiber, protein content of 55% or more, because of its good water imbibition and the oily, added to meat products, m…
konjac is the only perennial herb plant in nature .which can provide a large number of soluble dietary fiber.
in recent years, green natural foods are attracting increasing attention around the worl…
Soybean protein is the globulin defatted soybean meal into silky protein and protein fiber, protein content of 55% or more, because of its good water imbibition and the oily, added to meat products, m…
Soybean protein is the globulin defatted soybean meal into silky protein and protein fiber, protein content of 55% or more, because of its good water imbibition and the oily, added to meat products, m…
konjac is the only perennial herb plant in nature .which can provide a large number of soluble dietary fiber.
in recent years, green natural foods are attracting increasing attention around the worl…
konjac is the only perennial herb plant in nature .which can provide a large number of soluble dietary fiber.
in recent years, green natural foods are attracting increasing attention around the worl…
Made by natural starch and vegetarian flavoring mainly. Frozen food, no eggs, no preservative, low cholesterol and no animal meat. 100% percent vegetarian products with certification of GMP ISO22000 a…
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