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Carrageenan possesses the basic characteristics of soluble dietary fiber. After degradation in the body, carrageenan can form soluble complexes with fibrin in the blood. It can be hydrolyzed by large …
Tween 20 is a surfactant, a yellow or amber clear oily liquid with a distinctive odor and a faint bitter taste. It is usually used as a stabilizer in the production process or final formulation of bio…
The commonly used protein beverages include Tween 60(HLB value 14.9) and Tween 80(HLB value 15.0). Due to its high HLB value and its price being much lower than that of emulsifiers with the same HLB v…
It can be used as a W/O type food emulsifier, either alone or in combination with Tween 60, Tween 80 and Tween 65. In China, it is stipulated that it can be used in cream, hydrogenated vegetable oil, …
Pan 80 is mainly used as a solubilizer or emulsifier for injections and oral liquids. Dispersant for capsules; Emulsifiers and bases for ointments; Suppository bases, etc. It is used as an emulsifier …
Sodium dehydroacetate is a broad-spectrum food preservative with extremely strong antibacterial power, and it has a particularly strong inhibitory effect on molds and yeasts. Under the same addition a…
ε -polylysine, as a natural preservative, enjoys unique application conditions. Similar to the benchmark natural preservative nisin, both belong to polypeptide preservatives, and ε -polylysine has a b…
L-lactic acid is an organic acid that can be mixed with mammals and appears as a colorless or pale yellow viscous liquid. It is widely used in food, brewing, beverages, medicine, leather, feed, plasti…
Maltodextrin is a polysaccharide with nutritional value. It is produced from various starches through enzymatic processes with low-level controlled hydrolysis, transformation and drying. Its raw mater…
Disodium dihydrogen pyrophosphate appears as a white monoclinic crystalline powder or molten solid. Relative density: 1.86. Soluble in water, insoluble in ethanol. When a water solution is heated with…
Calcium L-lactate is an important organic acid salt and can be used as a nutritional supplement, buffer, dough conditioner, curing agent, etc. Because there is an asymmetric carbon atom in the lactic …
Propyl gallate (PG), also known as propyl gallate, is an artificially synthesized oil-soluble antioxidant. Oil-soluble antioxidants all belong to phenolic compounds. Besides PG, they also include buty…
Gum Arabic was once the most widely used and most consumed water-soluble gum in the food industry, and was widely applied in the food industry. Gum Arabic can strongly adsorb onto the oil-water interf…
Sodium carboxymethyl cellulose (sodiumcarboxymethylcellulose, CMC), carboxymethylated derivatives is cellulose, and cellulose gum, belongs to the anionic fiber Chemicalbook d ether, is one of the main…
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