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CAS#: 55921-65-8 Molecular Formula: C8H13N5OMolecular Weight: 195.22200Content: 98%Appearance: White or light yellow powderFunction:It inhibits hair lossRevitalizes hair …

CAS#: 92484-48-5 Molecular Formula: C16H16N3NaO4S Molecular Weight: 369.37100 Content: 98% Appearance: White or light yellow powder Function: A broad-spectrum and stable UV absorber…

CAS No.: 94105-90-5  Synonyms: Equol Molecular Formula: C15H14O3 Molecular Weight: 242.27 Content: 98% Ap…

CAS#: 557-61-9 Molecular Formula: C28H58O Molecular Weight: 410.759 Content: 60% Appearance: White crystals or powder Function: Anti-fatigue, Enhances endurance, An…

CAS#:1143-70-0 Molecular Formula:C13H8O4 Molecular Weight: 228.2 Content: 98% Appearance: White to Light yellow powder to crystal. Function: Anti-inflammatory…

CAS#： 497-30-3 Molecular Formula：C9H15N3O2S Molecular Weight: 229.299 Content:99% Appearance: White powder or particles Function: Antioxidant Anti-aging; Promotes…

CAS No.: 26046-90-2Synonyms: L-Se-methylselenoncysteine; 3-(Methylseleno)-L-alanineMolecular Formula: C4H9NO2SeMolecular Weight: 182.08Content: 96%Appearance: White…

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 INTRODUCTIONCoenzyme Q10, often abbreviated as CoQ10, is a vital compound naturally present in the cells of the human body. It plays a crucial role in cellular energy production and serve…

CAS：51446-62-9 Molecular Formula: C42H82NO10P Molecular Weight: 385.304 Content：99% Appearance: Yellow powder Function: Phosphatidylserine (PS) is a phospholipid na…

CAS：537-42-8 Molecular Formula: C16H16O3 Molecular Weight: 256.296 Content：99% Appearance: Grayish-white crystalline powder Function: Pterostilbene is use…

CAS#: 35947-07-0 Molecular Formula: C4H8CaN2O4 Molecular Weight: 188.196  Content:99% Appearance: White to off-white powder or crystals Function: …

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  High fructose corn syrup (HFCS) is a sweetener made from corn starch that has been processed by glucose isomerase to convert some of its glucose into fructose

Crystalline fructose is a processed sweetener derived from corn that is almost entirely fructose. It can also be made from sucrose (table sugar) by splitting the fructose and glucose molecules.

Sodium cyclamate (E952) is an artificial sweetener. It is 30–50 times sweeter than sucrose (table sugar), making it the least potent of the commercially used artificial sweeteners.

Xylitol(E967) is a naturally occurring carbohydrate, that looks and tastes just like regular table sugar. It is a natural sweetener that can be extracted from any woody fibrous plant material.

Erythritol (E968) is a sugar alcohol (or polyol) occurs naturally in some fruit and fermented foods.At the industrial level, it is produced from glucose by fermentation with a yeast.

  D-Xylose, commonly called wood sugar, is a natural 5-carbon sugar (pentose) obtained from the xylan-rich portion of hemicellulose, present in plant cell walls and fiber.  

  Isomalt the sweetness of sucrose about 45% to 65%, slightly moisture absorption,  widely used in food, health care industry. Isomalt has a high stability, high tolerance, low-calorie, sweet and pure and so, for high blood pressure, high cholesterol, obesity and fear of f…

  Maltitol(E965) is a sugar alcohol (a polyol) used as a sugar substitute. It has 75–90% of the sweetness of sucrose (table sugar) and nearly identical properties, except for browning.  

Mannitol,its sweetness equivalent to sucrose 70%. Mannitol has six alcohol is due to endothermic dissolution, sweet, have oral discomfort, it is more widely used in medicine to sober up, mouth refreshing agent chewable tablets manufacturing.

  Polydextrose(E1200), as a sugar substitute that is derived from dextrose, polydextrose is a food ingredient that can be used as a low calorie substitute in many recipes.