Konjac knots

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Konjac knots
Posting date : Mar 04, 2014
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Amorphophallus Konjac is a perennial herb with main component of glucomannan, also rich in amino acids and trace minerals. The Konjac product (Konjac knots / Shirataki noodle / Konnyaku etc.) made by it is a kind of health food with zero fat, low calories and high soluble dietary fiber which is very good for diet people. It can help lose weight, reduce cholesterol, and prevent cancer, heart disease and diabetes. Since more and more people have realized its magic effect, it becomes very popular now and has been widely known as "valuable natural health food". Our Konjac products contain no preservatives, could be cooked easily in the way you like, such as fried, baked, stewed, braised, hot pot and also can be used as salad with your favored dressing. Hope this magic food can bring you a special unique joyful taste, enjoy!

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