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Home > Buying Leads > PREPARED FOODSTUFFS > | Preparations of meat of | Other prepared or preser | Homogenised preparations
PREPARED FOODSTUFFS > Preparations of meat of fish or of crust... > Other prepared or preserved meat meat of... > Homogenised preparations of prepared/pre...
HS-CODE : 1602-10
Buying Leads 11 Result
High Fructose Corn Syrup
Jun 06 2016
  High fructose corn syrup (HFCS) is a sweetener made from corn starch that has been processed by glucose isomerase to convert some of its glucose into fructose
HS-CODE : 1602-10
Category : PREPARED FOODSTUFFS | Preparations of meat of | Other prepared or preser | Homogenised preparations
Shaoxing Marina Biotechn...
China [CN]
Scince 1998
Free Member
Xylitol
Jun 06 2016
Xylitol(E967) is a naturally occurring carbohydrate, that looks and tastes just like regular table sugar. It is a natural sweetener that can be extracted from any woody fibrous plant material.
HS-CODE : 1602-10
Category : PREPARED FOODSTUFFS | Preparations of meat of | Other prepared or preser | Homogenised preparations
Shaoxing Marina Biotechn...
China [CN]
Scince 1998
Free Member
Erythritol
Jun 06 2016
Erythritol (E968) is a sugar alcohol (or polyol) occurs naturally in some fruit and fermented foods.At the industrial level, it is produced from glucose by fermentation with a yeast.
HS-CODE : 1602-10
Category : PREPARED FOODSTUFFS | Preparations of meat of | Other prepared or preser | Homogenised preparations
Shaoxing Marina Biotechn...
China [CN]
Scince 1998
Free Member
D-Xylose
Jun 06 2016
  D-Xylose, commonly called wood sugar, is a natural 5-carbon sugar (pentose) obtained from the xylan-rich portion of hemicellulose, present in plant cell walls and fiber. &…
HS-CODE : 1602-10
Category : PREPARED FOODSTUFFS | Preparations of meat of | Other prepared or preser | Homogenised preparations
Shaoxing Marina Biotechn...
China [CN]
Scince 1998
Free Member
Maltitol
Jun 06 2016
  Maltitol(E965) is a sugar alcohol (a polyol) used as a sugar substitute. It has 75–90% of the sweetness of sucrose (table sugar) and nearly identical properties, except f…
HS-CODE : 1602-10
Category : PREPARED FOODSTUFFS | Preparations of meat of | Other prepared or preser | Homogenised preparations
Shaoxing Marina Biotechn...
China [CN]
Scince 1998
Free Member
Polydextrose
Jun 06 2016
  Polydextrose(E1200), as a sugar substitute that is derived from dextrose, polydextrose is a food ingredient that can be used as a low calorie substitute in many recipes. &…
HS-CODE : 1602-10
Category : PREPARED FOODSTUFFS | Preparations of meat of | Other prepared or preser | Homogenised preparations
Shaoxing Marina Biotechn...
China [CN]
Scince 1998
Free Member
Dextrose Monohydrate
Jun 06 2016
Dextrose Monohydrate (D-glucose) is a sugar that’s a stable, odorless, white crystalline powder or colorless crystal.
HS-CODE : 1602-10
Category : PREPARED FOODSTUFFS | Preparations of meat of | Other prepared or preser | Homogenised preparations
Shaoxing Marina Biotechn...
China [CN]
Scince 1998
Free Member
Erythritol
Nov 20 2015
Erythritol (E968) is a sugar alcohol (or polyol) occurs naturally in some fruit and fermented foods.At the industrial level, it is produced from glucose by fermentation with a yeast.
HS-CODE : 1602-10
Category : PREPARED FOODSTUFFS | Preparations of meat of | Other prepared or preser | Homogenised preparations
Shaoxing Yamei
China [CN]
Scince 0
Free Member
Taurine
Nov 02 2015
Taurine (CAS No.107-35-7, HS code:292119) is an organic acid manufactured through chemical synthesis, available as COLORLESS OR WHITE CRYSTALS, OR WHITE CRYSTALLINE POWDER.
HS-CODE : 1602-10
Category : PREPARED FOODSTUFFS | Preparations of meat of | Other prepared or preser | Homogenised preparations
Shaoxing Yamei
China [CN]
Scince 0
Free Member
L-Isoleucine
Nov 02 2015
L-Isoleucine (CAS No.73-32-5, HS code:292249) is a hydrophobic amino acid manufactured through chemical synthesis, available as White crystals or crystalline Powder.
HS-CODE : 1602-10
Category : PREPARED FOODSTUFFS | Preparations of meat of | Other prepared or preser | Homogenised preparations
Shaoxing Yamei
China [CN]
Scince 0
Free Member
WE ARE LOOKING FOR AUSTRALIAN WINES
Aug 19 2014
There is a rapidly increasing wine demand in China. But many wineries feel confused that how to enter China quickly and effectively without any risk?   Many of them select the tradit…
HS-CODE : 1602-10
Category : PREPARED FOODSTUFFS | Preparations of meat of | Other prepared or preser | Homogenised preparations
Haiwei Liquor Trading Ma...
China [CN]
Scince 0
Free Member
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